Bugalugs by Tim Smith Shiraz, Barossa Valley, Australia, 2018

Tasting Notes: Aromas of juicy berries, plum preserves, cinnamon, black pepper & smoke lead to a robust, fruit-forward & spicy palate with velvety tannins.  

Perfect Pairings:  Aged Cheeses, Bacon Blue Cheeseburger, Pepper Crusted Ribeye & BBQ Ribs