Bugalugs by Tim Smith Shiraz, Barossa Valley, Australia, 2018
Tasting Notes: Aromas of juicy berries, plum preserves, cinnamon, black pepper & smoke lead to a robust, fruit-forward & spicy palate with velvety tannins.
Perfect Pairings: Aged Cheeses, Bacon Blue Cheeseburger, Pepper Crusted Ribeye & BBQ Ribs
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