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Saddleback Cellars Merlot, Oakville, Napa, 2016

Product Code:9121
Brand:
Dept:Wine
Type:Red Wine
Price:

$60.00

Available QTY: 5

Available for In-Store Pick Up

Norfolk Virginia Only

Saddleback Cellars Merlot, Napa Valley, 2016

Varietal Composition: Merlot

Winemaker Notes: A dark purple in the glass with aromas of black tea and ripe currant. On the palate, bright and juicy, evoking the bursts of flavor found in peak-season cherries. Balanced tannins and a medium body lead to a cool, silky, long finish. This is an immensely approachable and food-friendly red wine. 

Perfect Pairings: Aged Cheeses, Filet Mignon w/Blue Cheese Butter & Herb Crusted Roasts with Root Vegetables

The Merlot was sourced primarily from Saddleback's vineyards in Oakville, in the heart of Napa Valley: grapes were grown, harvested, processed, barreled and bottled on the estate property. Wine underwent 18 months of aging in 60% new French oak barrels. 517 cases produced.

About Saddleback Cellars

Saddleback Cellars was established in 1976 in the heart of the Napa Valley by Nils Venge. Nils is universally regarded as one of the foremost pioneers of the Napa Valley wine industry, garnering the first 100-point wine score on his 1985 vintage of Reserve Cabernet produced for one of our Oakville neighbors.

Born to Danish immigrants, Venge's exposure to wine came at an early age: his parents operated a wine and liquor import and distribution company in Southern California.  Venge continued his pursuit of wine at the University of California in Davis where he earned a BS in Viticulture in 1967.

Following a tour of duty in Vietnam as a Navy Reservist, Venge moved to the Napa Valley to pursue his interest in winemaking.  In the subsequent years, Venge worked for notable wineries, such as Charles Krug, Sterling, Villa Mount Eden and Groth.  During his tenure at Groth, Venge became the first American winemaker to receive a perfect 100-point rating from wine critic Robert Parker Jr.  The 1985 Groth Reserve Cabernet Sauvignon catapulted Venge to a venerated position in the California wine industry.


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